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Fresh Friday: Eggnog Ice Cream

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1/2 cup egg beaters
3/4 cup sugar
1 cup whole milk
2 cups heavy cream
1 tsp rum extract
1 tsp brandy extract
1/2 tsp pure vanilla extract
1/4 tsp freshly grated nutmeg

Mix the egg beaters and sugar in a bowl first, then add other ingredients.  Pour into Cuisinart Ice Cream Maker and mix until thickened - about 25 minutes.

We love our ice cream maker and this eggnog ice cream was fantastic.  It goes especially well with my secret weapon - too bad you don't have the recipe :-(




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Comments

  1. AnonymousJanuary 11, 2013 at 10:50 AM

    I am only going to dream about this ice cream and your secret weapon. Maybe I'll have some next time I am at your house, where I'll have to be fast if I want a bite. mom

    ReplyDelete
  2. Elisa BarnesJanuary 11, 2013 at 11:09 AM

    I've tried to make eggnog ice cream before, with this same ice cream maker- with disastrous results. Can't wait to try this recipe!

    ReplyDelete
  3. Kim and Ken CarlileJanuary 11, 2013 at 9:07 PM

    We have that same ice cream maker and have never made anything but vanilla ice cream in it! Lame for us. Maybe its time to try something new.

    ReplyDelete

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