Skip to main content

Posts

Showing posts from November, 2016

Thanksgiving

The Ricks arrived Tuesday night and along with the Cleverly's we hung out together for the rest of the week. I had so many favorite moments - here in pictures... Blythe loved walking the dog Didn't even make it to the couch, catching up with friends Ice cream because Duck Donuts was closed.  Don't worry - they all went back later Men's Movie Maddy working on her cake early so she would have time to play on Thanksgiving Turkey bowl with friends from church Courtney and the girls Matt chilling on the back deck Dinner prep - napkins Dinner prep - chocolate chip cookie dough pie and pumpkin pie Jumping while waiting for supper Tables are set More jumping Ping pong tournament going on throughout the day, Round 1 Dinner prep - rolls with Courtney Kids tables on the back deck Ginger bread house decorating after supper, gives the grown ups an hour of quiet More of the tournament, round 2 More ping pong, round 3 Black Friday biking, four miles out and four miles back Blythe atte...

Trumpocalypse

I survived the Trumpocalypse.  I think it goes without saying that I was really cheering for Hillary.  I'd listened to some interviews and been to a few rallies and loved her long time service, her brilliant mind and her experience with foreign affairs.  I was also so, so excited for a first woman president.  I couldn't wait for my girls to think that was just status quo. Black presidents, woman presidents, whatever. Of course my distaste of Donald Trump was so deep on every level I could imagine.  There is nothing I like about him - least of all how he talked about immigrants, hispanics, muslims and black people. I woke up the morning after the election feeling like I'd been shot in the belly.  Taye came up and said he couldn't go to school, he felt his white friends all hated him.  And then he went back to bed.  I kept my head down and got my work of the day done - not talking to anyone.  Just still in shock and feeling so disliked by half ...

First Haircut

Fresh Friday: Carolina Caviar

Scotia has whipped this up three times in the last month and it is so good!  Perfect dip for company.  1/2 cup olive oil 1/3 cup sugar (start with a little less and add the rest if needed) 1/3 cup white wine vinegar 1 teaspoon chili powder 1 teaspoon salt 1 pound Roma tomatoes, seeded and diced 1 (15 ounce) can black-eyed peas, rinsed and drained 1 (15 ounce) can black beans, rinsed and drained 1 (11 ounce) can super sweet corn, drained  1 red onion, diced 1/2 cup diced green bell pepper 1/2 cup diced red bell pepper 1 cup chopped cilantro I n a large bowl, whisk together the olive oil, sugar, white wine vinegar, chili powder, and salt. Add tomatoes, black-eyed peas, beans, corn, red onion, and bell peppers. Stir to combine. Stir in cilantro. Cover and chill at least 1 hour or overnight to blend flavors. Serve chilled or at room temperature.

Girls playroom

The girls have the sweetest little playroom all for themslves. It's done for now.  Here are a few before, middle and after photos.  Love this cozy little space for my girls to make train tracks, play barbies and babies and of course make crafts.