Fresh Friday: Asian Pasta Salad

5 oz rotini or other pasta
4 oz snow peas
1/2 cup sliced carrots
1/4 cup rice vinegar
3 tbsp sugar
3 tbsp oil
3 oz package oriental ramen noodles
3/4 lb thinly sliced pork
2 slices red onion
1 tbsp sesame seeds, toasted

1. Add peas and carrots to last two minutes of boiling pasta
2. Combine vinegar, sugar, oil and ramen seasoning packet and whisk.
3. Cook pork in a frying pan and then slice.
4. Combine rotini, vegetables, pork and onion. Pour dressing over.
5. Just before serving break ramen noodles into pieces. Add ramen and sesame seeds to salad.

Toss and serve. Delicious!